Foundation Coffee
2 oz Foundation Double Barrel Bourbon
4 oz warm coffee
1 tablespoon dark brown sugar (more can be added if preferred)
Whipped cream
Cinnamon sugar for garnish
Build in a mug. Add brown sugar and coffee and stir until the sugar is dissolved. Next, add Foundation Double Barrel Bourbon and top with whipped cream. Sprinkle cinnamon sugar on top of whipped cream for garnish.
You can purchase Foundation Double Barrel HERE